Kitchen Arts Management

Anne Milne

For media inquiries, please contact Anne Milne directly at:
Tel: 604 731 1479
Cell: 604 837 8917
Email: kamilne@telus.net


Press Archive

A small selection of press articles from Anne's many newspaper and magazine articles

Lunch From A Kitchen Garden
By Rhonda May
When a downtown Chef doubles as a rooftop gardener, you know you're in for something entirely fresh...
To read the whole article, Click Here
   
A Pinch of This and a Dash of That
By Victoria Gibb-Carsley
Gourmet food in the student ghetto sounds like an oxymoron, but for the Science 44 Co-op grads who lived with Anne Milne, it was a weekly treat...
To read the whole article, Click Here
   
Hotel Cooking Classes Score Major Success
Pacific Horizons
Clustered around her, their eyes focused intently on every move, a group of students watch as the Pacific Palisades Hotel's Executive Chef, Anne Milne, demonstrates the proper way, the professional way, to sharpen a knife...
To read the whole article, Click Here
   
URBAN FARE
By Angela Murrils
As the moving ramp bears you slowly aloft from the underground parking into a realm of softly lit flowers, your first thought is: "Oops, teleportation time...
To read the whole article, Click Here