Kitchen Arts Management

Anne Milne

Services

Kitchen Arts Management provides food consulting services, product development, food styling and Food Safety training.

From initial concept to fruition, Anne can help you create healthy meals that are a pleasure to eat, are fast and convenient and that are attractively styled and packaged.

Anne is accepting new clients and is available to help grow your business by evolving your products. Please visit the sections above to browse Anne’s unique service offerings.


“Anne taught a two day session of FOODSAFE Level 1 to the kitchen and service team of Araxi this summer.

The result of this program was very positive for Araxi. We were impressed with Anne’s knowledge--her past experience as a chef and a teacher was instrumental in getting the food safety message across!”

James Walt, Executive Chef
Araxi Restaurant

 Neil Henderson, Special Programs Director
Top Table Restaurant Group